Easy, easy, inside voices...
I can't tell you how easy these are to make. I'll never use a mix again. This recipe feeds 2 hungry people. Double it if you are feeding 4-6.
1 cup blueberries (keep these separate--DO NOT put in batter)
And Mix this stuff together:
1 cup self rising flour
1 cup buttermilk
2 Tablespoons sugar
2 Tablespoons melted butter
In a skillet over medium heat, melt a pad of butter.
Pour 1/3 to 1/2 cup batter in skillet.
Drop blueberries all over the batter while the first side cooks.
Cook 2-3 minutes each side. It is ready to turn when little bubbles start showing up on the uncooked side.
Top pancakes with heated maple syrup, a dollop of whipped cream and more blueberries.
Enjoy! You can thank me on Tuesday :-)